[2026-2030] AI-Herbage - Artificial Intelligence for the Holistic Efficiency of Rangeland in terms of Breeding Animals and Grassland Exploitation. - (Romain Lardy)
[2026-2027] - Simplifying Rumen Microbiota Toward Minimal Active Cellulolytic Consortia - (M. Popova / D. Morgavi)
[2025-2027] RES_plus GES_moins - Which farmimg practices lead cattle herds towards higher resilience while emitting less GHG when exposed to environmental disturbances ? A system dynamic modeling approach - (Luciano Barreto-Mendes)
[2025-2026] PLIST - Protéines et lipides du lait, potentiels indicateurs précoces du stress thermique des vaches laitières - (Mylène Delosière)
[2025-2028] SOLVE - Participatory pathways for resilient, healthy, prosperous, and equitable food and land systems under climate change - (Claire MOSNIER)
[2024-2026] RESILIENS - Impact of the respiratory microbiomeglycome interplay on the bovine susceptibility of cattle to infections - (Alice de Boyer des Roche et Dorothée Ledoux)
[2024-2026] VAACHERIN - Vulnérabilité, Adaptation, Atténuation face au CHangement climatique de l'Elevage de Ruminants et de porcINs - (Patrick Veysset)
[2024-2028] H2Rumen - H2Rumen: Redirecting hydrogen away from rumen methanogenesis towards nutritionally beneficial fermentation products - (M. Popova)
[2024-2027] Rumen Getaway - Rumen Getaway - (Popova/Morgavi)
[2024-2026] LiPh4SAS_EU - Livestock Phenotyping for Sustainable Agroecological Systems in EUrope - (René Baumont)
[2024-2028] ADAAPT - Agroécologie et Agriculture numérique via l'épigénétique des animaux et des plantes - (Popova)
[2024-2027] TEROLEA_2050 - Trajectoire de l'Elevage zéro C des Ruminants dans la filière OLEA gineuse d'ici 2050 - (EUGENE Maguy/MARTIN Cécile)
[2024-2027] SAFRAM - Les races locales du Massif central (Salers, Aubrac, Ferrandaise) face au changement climatique dans les filières AOP - (Martin B, De La Torre A)
[2022-2027] AgroServ - AgroServ: Integrated SERVices supporting a sustainable AGROecological transition - (René Baumont)
[2021-2026] INTAQT - INnovative Tools for Assessment and Authentication of chicken meat, beef and dairy products' QualiTies - (B Martin)
